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House Made Fresh Fried Mozzarella in Simsbury Connecticut
Marco Posadas • April 11, 2022
Fried mozzarella is a dish that originates from southern Italy. Fried mozzarella is made by coating Mozzarella cheese in a breadcrumb and egg mixture, then frying it until the outside is crispy and the inside is gooey. fried mozzarella is usually served as an appetizer or main course. We serve our fried mozzarella on our lunch menu and our dinner menu. It can be served with marinara sauce, garlic dipping sauce, or ranch dressing. At Marco's Italian Restaurant, we make fried mozzarella to order, so it's always fresh! We batter our mozzarella in our house made breadcrumbs and serve it alongside our marinara sauce.
Malbec, Portillo, Argentina is a wine known for its fresh flavors of black cherry, which are supported by sweet and round tannins, culminating in a long finish. It's a full-bodied and rich wine that is perfect for wine enthusiasts who enjoy bold flavors. This Malbec comes from the Mendoza region in Argentina, which is known for producing some of the best Malbec wines in the world. Its deep color and robust aroma make it an excellent pairing with grilled meats and other hearty dishes. Let's explore the unique characteristics of this Malbec and why it's worth trying.
This article delves into the unique characteristics of Montinore Estate's Pinot Noir, produced in the heart of Oregon's Willamette Valley. With a focus on sustainable and biodynamic farming practices, Montinore Estate's Pinot Noir offers complex flavors and aromas that reflect the terroir of the region.
Sauvignon Blanc is one of the most popular white wine varieties in the world. And when it comes to Sauvignon Blanc, 242 Noble Vines from California is a name that often stands out. This winery is renowned for producing some of the finest Sauvignon Blanc wines in the region, with their 242 Noble Vines Sauvignon Blanc being a fan favorite.